The Smokiest Grave

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The Smokiest Grave

The Smokiest Grave Pdf/ePub eBook Author: ,
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ISBN: 1513638084
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The Smokiest Grave by , Summary

In a time where mystical beings are hunted, Cathleen Spurlock is forced to keep her magical abilities hidden from the rest of the world. By doing so, she is viewed as a highly skilled human and able to become a top ranked investigator that is respected by all. After years of struggling with her horrific past, she can finally see the perfect life she has always wanted in her near future. That is until the gods need her to embark on a dangerous journey that could reveal her darkest secret or worse, get her killed. When she meets Hendrick, a powerful, mysterious Dragonvire- half vampire and half dragon warrior of the gods- who saves her from a malicious demon, her decision is made. Now, she is duty-bound to help him solve a kidnapping. Together, they hope to save the fallen warrior and stop a monstrous premonition from happening that could destroy all their lives. They just have to survive the demons, the hunters, the chompers, and the grave. Can it be done?

The Coldest Grave

The Coldest Grave Pdf/ePub eBook Author: Tosha Y. Miller
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ISBN: 151366686X
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The Coldest Grave by Tosha Y. Miller Summary

A devastated land. A conflict between magic and chaos. One woman who can save the world. A century ago, the world was torn apart by a bloody war. And the world never recovered. No truce holds between the magical Unnaturals or the magicless Naturals, and each group seems determined to exterminate the other. Daughter of a forgotten goddess, Cat Spurlock has just found Hendrick, the love of her life. But Hendrick is a Dragonvire, and to mate with him she must become his Queen. If that weren’t enough, her power is growing, and poses as much of a threat to herself as to others.She hopes her skills are enough for the responsibility and the battle to come. The Unnaturals number one enemy are the Hunters, who intend to perform a blood curse that will rid the entire world of magic and destroy everyone. Part of their curse requires the life of Cat’s mom. All Cat has to do is to unite clashing factions of Unnaturals, form a ragtag army, get them inside a fortified city, and stop hundreds of Hunters from achieving their purpose. That’s not too hard, is it? And how is a girl supposed to save the world when her mate is so sexily distracting? This novel contains violence, adult language, and strong/triggering conduct.Urban Fantasy Novel 18+

World Travel

World Travel Pdf/ePub eBook Author: Anthony Bourdain,Laurie Woolever
Editor: HarperCollins
ISBN: 0062802771
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World Travel by Anthony Bourdain,Laurie Woolever Summary

A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter—and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives readers an introduction to some of his favorite places—in his own words. Featuring essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid, World Travel provides essential context that will help readers further appreciate the reasons why Bourdain found a place enchanting and memorable. Supplementing Bourdain’s words are a handful of essays by friends, colleagues, and family that tell even deeper stories about a place, including sardonic accounts of traveling with Bourdain by his brother, Christopher; a guide to Chicago’s best cheap eats by legendary music producer Steve Albini, and more. Additionally, each chapter includes illustrations by Wesley Allsbrook. For veteran travelers, armchair enthusiasts, and those in between, World Travel offers a chance to experience the world like Anthony Bourdain.

Talking with My Mouth Full

Talking with My Mouth Full Pdf/ePub eBook Author: Gail Simmons
Editor: Hachette Books
ISBN: 140130415X
FileSize: 1514kb
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Talking with My Mouth Full by Gail Simmons Summary

When Top Chef judge Gail Simmons first graduated from college, she felt hopelessly lost. All her friends were going to graduate school, business school, law school . . . but what was she going to do? Fortunately, a family friend gave her some invaluable advice-make a list of what you love to do, and let that be your guide. Gail wrote down four words: Eat. Write. Travel. Cook. Little did she know, those four words would become the basis for a career as a professional eater, cook, food critic, magazine editor, and television star. Today, she's the host of Top Chef: Just Desserts, permanent judge on Top Chef, and Special Projects Director at Food & Wine magazine. She travels all over the world, eats extraordinary food, and meets fascinating people. She's living the dream that so many of us who love to cook and eat can only imagine. But how did she get there? Talking with My Mouth Full follows her unusual and inspiring path to success, step-by-step and bite-by-bite. It takes the reader from her early years, growing up in a household where her mother ran a small cooking school, her father made his own wine, and family vacation destinations included Africa, Latin America, and the Middle East; through her adventures at culinary school in New York City and training as an apprentice in two of New York's most acclaimed kitchens; and on to her time spent assisting Vogue's legendary food critic Jeffrey Steingarten, working for renowned chef Daniel Boulud, and ultimately landing her current jobs at Food & Wine and on Top Chef. The book is a tribute to the incredible meals and mentors she's had along the way, examining the somewhat unconventional but always satisfying journey she has taken in order to create a career that didn't even exist when she first started working toward it. With memorable stories about the greatest (and worst) dishes she's eaten, childhood and behind-the-scenes photos, and recipes from Gail's family and her own kitchen, Talking with My Mouth Full is a true treat.

The Portlandia Cookbook

The Portlandia Cookbook Pdf/ePub eBook Author: Fred Armisen,Carrie Brownstein,Jonathan Krisel
Editor: Clarkson Potter
ISBN: 0804186111
FileSize: 1761kb
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The Portlandia Cookbook by Fred Armisen,Carrie Brownstein,Jonathan Krisel Summary

The companion cookbook to the hit show Portlandia by the Emmy-nominated stars and writers Fred Armisen and Carrie Brownstein, with 50 delicious recipes for every food lover, freegan, organic farmer, and food truck diehard. Food plays a very special role in Fred Armisen and Carrie Brownstein’s award-winning satire Portlandia and now you can cook the dishes that define the show, from cult-raised chicken and Stu’s stews to pickled veggies and foraged green salads. Complete with full-color finished food photographs and illustrations, humorous stories and sidebars from the loveable food-obsessed Portlandia characters (such as Mr. Mayor, Peter and Nance, and Colin the chicken), and advice on how to choose a bed and breakfast and behave at a communal table, this is a funny cookbook—with serious recipes—for anyone who loves food. And yes, the chicken’s local.

Condition of the Working-Class in England

Condition of the Working-Class in England Pdf/ePub eBook Author: Friedrich Engels
Editor: ReadHowYouWant.com
ISBN: 1442936916
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Condition of the Working-Class in England by Friedrich Engels Summary

This masterpiece by Engels reflects his views on the plight of labour classes in England. It is based on his in-depth research and parliamentary reports. In a factual and analytic manner he has voiced his support for fundamental human rights. It is an emphatic protest against the barbarianism of capitalism and industrialization. A prototypical opus!

The Craft Cocktail Party

The Craft Cocktail Party Pdf/ePub eBook Author: Julie Reiner
Editor: Grand Central Life & Style
ISBN: 1455581607
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The Craft Cocktail Party by Julie Reiner Summary

A Craft Cocktail book for the rest of us by the top female mixologist in the country. Julie Reiner, the co-owner of The Clover Club in Brooklyn and The Flatiron Lounge in Manhattan, has written a book that provides inspiration for the rest of us, not only the cocktail geeks. She wants to balance the needs of the everyday drinker with those of the passionate mixologist. Recipes are organized around seasonality and occasion, with different events and themes appropriate to the specific time of the year. Each section will include a mixture of holiday-inspired drinks, classic cocktails, and innovative new drinks, all along with fun cocktail lore. Tricks, tips, and techniques -- such as batching and infusions, tools of the trade, notes on spirit types, and easy substitutions to utilize what you already have on hand -- will round out the amazing amount of information in Reiner's book.

Table Manners

Table Manners Pdf/ePub eBook Author: Jeremiah Tower
Editor: Farrar, Straus and Giroux
ISBN: 0374714827
FileSize: 1547kb
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Table Manners by Jeremiah Tower Summary

An authoritative and witty guide to modern table manners for all occasions by one of the world's most acclaimed chefs and restaurateurs Table Manners is an entertaining and practical guide to manners for everyone and every occasion. Whether you are a guest at a potluck or the host of a dinner party, a patron of your local bar or an invitee at a state dinner, this book tells you exactly how to behave: what to talk about, what to wear, how to eat. Jeremiah Tower has advice on everything: food allergies, RSVPs, iPhones, running late, thank-yous, restaurant etiquette, even what to do when you are served something disgusting. With whimsical line drawings throughout, this is "Strunk and White" for the table.

The World on a Plate

The World on a Plate Pdf/ePub eBook Author: Mina Holland
Editor: Penguin
ISBN: 0698194063
FileSize: 1557kb
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The World on a Plate by Mina Holland Summary

Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes. Best Culinary Travel Book (U.K.), Gourmand World Cookbook Awards Finalist for the Fortnum & Mason Food Book Award “When we eat, we travel.” So begins this irresistible tour of the cuisines of the world, revealing what people eat and why in forty cultures. What’s the origin of kimchi in Korea? Why do we associate Argentina with steak? Why do people in Marseille eat bouillabaisse? What spices make a dish taste North African versus North Indian? What is the story behind the curries of India? And how do you know whether to drink a wine from Bourdeaux or one from Burgundy? Bubbling over with anecdotes, trivia, and lore—from the role of a priest in the genesis of Camembert to the Mayan origins of the word chocolate—The World on a Plate serves up a delicious mélange of recipes, history, and culinary wisdom to be savored by food lovers and armchair travelers alike.

Skinny Italian

Skinny Italian Pdf/ePub eBook Author: Teresa Giudice
Editor: Hachette Books
ISBN: 1401395937
FileSize: 1518kb
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Skinny Italian by Teresa Giudice Summary

Eat Spaghetti and Still Fit Into Your Skinny Jeans To many of us, "diet" is a four-letter word. And rightfully so. Starving yourself thin or keeping track of each bite like pennies in your checkbook is no way to live. So what's a girl with skinny jean dreams supposed to do? Teresa Giudice has the answer. In fact, she was born with it. The first-generation Italian-American mom of four and svelte star of The Real Housewives of New Jersey credits her knockout figure to her Old World upbringing. And now, in her fun, encouraging, and budget-friendly cookbook, she skewers the myth that looking fabulous has to be a chore. In Skinny Italian, she reveals how to: substitute tedious meal plans with simple, flavorful recipes; choose fresh, flavorful ingredients instead of counting calories; slow down and enjoy a faster metabolism; replace starvation with celebration by adopting an Italian attitude to cooking, eating, and entertaining; love food, love eating, and still love your body afterward! Teresa shows how anyone can master the cornerstones of Italian cuisine. Learn how to make six different tomato sauces from scratch, how to choose and use the right olive oil, and how to prepare over sixty Giudice family recipes straight from Salerno. From Gorgeous Garlic Shrimp to Beautiful Biscotti, you'll want to make these sumptuous recipes again and again. Discover how easy and economical wholesome, homemade cooking can be. Skinny Italian is not a diet book. It's an "eat it and enjoy it" book. Join Teresa and discover how gorgeous can be a sumptuous side effect to living la bella vita.

The Blue Bottle Craft of Coffee

The Blue Bottle Craft of Coffee Pdf/ePub eBook Author: James Freeman,Caitlin Freeman,Tara Duggan
Editor: Ten Speed Press
ISBN: 1607741199
FileSize: 552kb
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The Blue Bottle Craft of Coffee by James Freeman,Caitlin Freeman,Tara Duggan Summary

One of the country's most celebrated roasters explains how to choose, brew, and enjoy the new breed of artisan coffees at home, along with 40 inventive recipes that incorporate coffee or taste good with a cup. Blue Bottle Coffee Company has quickly become one of America’s most celebrated roasters. Famous for its complex and flavorful coffees, Blue Bottle delights its devoted patrons with exquisite pour-overs, delicious espressi, and specialized brewing methods. Yet as coffee production becomes more sophisticated with specialized extraction techniques and Japanese coffee gadgets, the new artisan coffees can seem out of reach. The Blue Bottle Craft of Coffee explains this new world from farm to cup, exploring the bounty of beans available and the intricate steps that go into sourcing raw coffee from around the globe. Blue Bottle founder James Freeman coaches you through brewing the perfect cup of coffee, using methods as diverse as French press, nel drip, siphon, and more to produce the best flavor. For coffee lovers who want to roll up their sleeves and go deeper, Freeman explains step by step how to roast beans at home using standard kitchen tools—just like he did when starting out. The Blue Bottle Craft of Coffee also introduces a home technique for cupping, the industry method of tasting coffees for quality control, so you can hone your taste and share your meticulously roasted coffee with friends. Rounding out the book are more than thirty inventive recipes from Blue Bottle pastry chef and former Miette bakery owner Caitlin Freeman that incorporate coffee or just taste particularly good with coffee, such as Saffron Vanilla Snickerdoodles, Stout Coffee Cake with Pecan-Caraway Streusel, Affogato with Smoky Almond Ice Cream, Coffee Panna Cotta, and more. With more than one hundred stunning photographs showing coffee’s journey from just-harvested cherry to perfect drink, this distinctive and deep guide to the new breed of amazing coffees from one of the top artisan coffee makers will change the way you think about—and drink—coffee.

The Golden Age

The Golden Age Pdf/ePub eBook Author: Kenneth Grahame
Editor: Litres
ISBN: 5040845383
FileSize: 1370kb
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The Golden Age by Kenneth Grahame Summary

Bound to Die

Bound to Die Pdf/ePub eBook Author: Brian Lutterman
Editor: Simon and Schuster
ISBN: 1627934022
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Bound to Die by Brian Lutterman Summary

When Adversity Becomes Insanity. For Tori McMillan, widowed and unemployed at thirty-six, it seemed as though life couldn't get much worse. But then she watches in horror as her best friend inexplicably walks into a crowd, kills four people, and disappears. When her friend's young son, missing for seven years, is sighted at an encampment of white separatists, Tori searches for answers. Her quest takes her to a Yucatan jungle and a secret buried by pre-Columbian explorers, and to the White House, where the President's closest advisor prepares to implement his own secret agenda for the nation. In a suspense-filled climax, Tori follows a trail of missing children to the Colorado mountains and a bizarre and lethal cult, whose enemies are...BOUND TO DIE.

LudoBites

LudoBites Pdf/ePub eBook Author: Ludovic Lefebvre
Editor: Harper Collins
ISBN: 0062114840
FileSize: 301kb
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LudoBites by Ludovic Lefebvre Summary

Visionary, charismatic master chef, Ludo Lefebvre, and his Los Angeles cult hit “pop-up” restaurant LudoBites are worshipped by critics and foodies alike. LudoBites, the book, is at once a chronicle and a cookbook, containing tales of the meteoric career of this “rock star” of the culinary world (who was running kitchens at age 24) and the full story of his brilliant innovation, the “pop up” or “touring” restaurant that moves from place to place. The star of the popular cable program, Ludo Bites America, on the Sundance Channel, also offers phenomenal four-star recipes born out of the need to be mobile. Readers who love food, who admire genius, and fans of TV’s Top Chef, Top Chef Masters, and Iron Chef are going to want a taste of LudoBites.

Kitchen Creativity

Kitchen Creativity Pdf/ePub eBook Author: Karen Page
Editor: Little, Brown
ISBN: 0316267783
FileSize: 1804kb
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Kitchen Creativity by Karen Page Summary

Unlock your creative potential with the world's most imaginative chefs. In this groundbreaking exploration of culinary genius, the authors of The Flavor Bible reveal the surprising strategies great chefs use to do what they do best. Beyond a cookbook, Kitchen Creativity is a paradigm-shifting guide to inventive cooking (without recipes!) that will inspire you to think, improvise, and cook like the world's best chefs. Great cooking is as much about intuition and imagination as it is about flavor and technique. Kitchen Creativity distills brilliant insights into these creative processes from more than 100 top restaurant kitchens, including the Bazaar, Blue Hill, Daniel, Dirt Candy, Eleven Madison Park and the NoMad, Gramercy Tavern, the Inn at Little Washington, Le Bernardin, Oleana, Rustic Canyon, Saison, Single Thread, and Topolobampo. Based on four years of extensive research and dozens of in-depth interviews, Kitchen Creativity illuminates the method (and occasional madness) of culinary invention. Part I reveals how to learn foundational skills, including how to appreciate, taste, and season classic dishes (Stage 1: Mastery), before reinventing the classics from a new perspective (Stage 2: Alchemy). Einstein's secret of genius-combinatory play-pushes chefs to develop unique creations and heighten their outer and inner senses (Stage 3: Creativity). Part II's A-to-Z entries are an invaluable culinary idea generator, with exercises to prompt new imaginings. You'll also discover: experts' criteria for creating new dishes, desserts, and drinks; comprehensive seasonality charts to spark inspiration all year long; how to season food like a pro, and how to create complex yet balanced layers of flavor; the amazing true stories of historic dishes, like how desperate maitre d' "Nacho" Anaya invented nachos; and proven tips to jump-start your creative process. The ultimate reference for culinary brainstorming, Kitchen Creativity will spur your creativity to new heights, both in the kitchen and beyond.

Num Pang

Num Pang Pdf/ePub eBook Author: Ratha Chaupoly,Ben Daitz,Raquel Pelzel
Editor: Houghton Mifflin Harcourt
ISBN: 0544534948
FileSize: 1301kb
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Num Pang by Ratha Chaupoly,Ben Daitz,Raquel Pelzel Summary

100 amazingly delectable Cambodian- and Southeast Asian-inspired recipes from New York’s favorite sandwich shop. In a city with so many great sandwich joints, Num Pang Sandwich Shop is a standout, receiving high praise from numerous sources including Bon Appétit and Zagat. First opened in 2009 by Ratha Chaupoly and Ben Daitz, the restaurant introduced New York City to Cambodian-inspired sandwiches and sides. Today, there are six locations in the city with more in the works. Num Pang sandwiches are similar to Vietnamese banh mi, but what makes them so special is the inventive fillings, ranging from Glazed Five-Spice Pork Belly to Seared Coconut Tiger Shrimp to Hoisin Meatballs. The book provides recipes for all the fan favorites as well as ones for condiments like Pickled Five-Spice Asian Pears, sides like the Sambal Chili–Glazed Chicken Wings, soups and stews like Curried Red Lentil Soup, salads like Green Papaya Salad, and drinks like Cambodian Iced Coffee. With touches of graffiti art inspired by the chain’s signature urban, hip-hop style, Num Pang looks just as bold as the mouthwatering recipes taste. “The food at Num Pang is delicious. No wait…it’s [email protected]*cking delicious!...Ben and Ratha’s book is like a collection of magic tricks being revealed. Delicious magic tricks that I can make and eat in my apartment.”—Adam “Ad-Rock” Horovitz, musician “From the humble descriptions and step-by-step recipes to the awesome narrative and incredible photography, I am stoked to add this book to my collection.”—Michael Chernow, owner of Seamore’s and co-owner of The Meatball Shop

Discriminating Taste

Discriminating Taste Pdf/ePub eBook Author: S. Margot Finn
Editor: Rutgers University Press
ISBN: 0813576873
FileSize: 574kb
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Discriminating Taste by S. Margot Finn Summary

For the past four decades, increasing numbers of Americans have started paying greater attention to the food they eat, buying organic vegetables, drinking fine wines, and seeking out exotic cuisines. Yet they are often equally passionate about the items they refuse to eat: processed foods, generic brands, high-carb meals. While they may care deeply about issues like nutrition and sustainable agriculture, these discriminating diners also seek to differentiate themselves from the unrefined eater, the common person who lives on junk food. Discriminating Taste argues that the rise of gourmet, ethnic, diet, and organic foods must be understood in tandem with the ever-widening income inequality gap. Offering an illuminating historical perspective on our current food trends, S. Margot Finn draws numerous parallels with the Gilded Age of the late nineteenth century, an era infamous for its class divisions, when gourmet dinners, international cuisines, slimming diets, and pure foods first became fads. Examining a diverse set of cultural touchstones ranging from Ratatouille to The Biggest Loser, Finn identifies the key ways that “good food” has become conflated with high status. She also considers how these taste hierarchies serve as a distraction, leading middle-class professionals to focus on small acts of glamorous and virtuous consumption while ignoring their class’s larger economic stagnation. A provocative look at the ideology of contemporary food culture, Discriminating Taste teaches us to question the maxim that you are what you eat.

Good Wives

Good Wives Pdf/ePub eBook Author: Louisa May Alcott
Editor: Lindhardt og Ringhof
ISBN: 8726587475
FileSize: 341kb
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Good Wives by Louisa May Alcott Summary

After "Little Women's" immediate commercial and critical success readers demanded to know more about Meg, Jo, Beth and Amy. In "Good Wives", Louisa May Alcott follows the dinamic life of the beloved March sisters and their further character development. The novel together with its sequels "Little Men", and "Jo's Boys", has been one of the most widely read in the world. It has inspired numerous adaptations including a 2019 movie starring Emma Watson with six Academy Award nominations. Louisa May Alcott (1832 – 1888) was an American novelist, short story writer and poet.Having grown up in poverty, May Alcott was a passionate advocate for women's rights and abolitionist. She is best known as the author of the March Family Series: "Little Women", "Good Wives", "Little Men" and "Jo's Boys". The story of the March sisters has inspired numerous adaptations including a 2019 movie starring Emma Watson with six Academy Award nominations.